Second courses 21.06.2022

Potato casserole with fish and shrimp

50 min.
4 servings
Potato casserole with fish and shrimp
azurita, stock.adobe.com
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Ordinary white fish and shrimp combine much better than it might seem at first glance. And this time I propose to go further and make a filling from them for the most delicate potato casserole.

Ingredients

Step-by-step cooking recipe

Boil the potatoes until tender and mash in mashed potatoes with cream.

Put half of the potatoes in the mold, and pieces of fish and shrimp on it.

Sprinkle with spices and crushed garlic. Lay out the remaining potatoes.

Cook the casserole in the oven for 25 minutes at 200 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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