Second courses 08.11.2022

Pork rib stew with potatoes

1 h. 10 min.
4 servings
Pork ribs stew with potatoes
Jultud, stock.adobe.com
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Pork ribs are good for their versatility. They can be fried separately or cook a full-fledged main dish. For example, here is a stew with potatoes. Very fragrant and satisfying – a great option for a large family.

Ingredients

Step-by-step cooking recipe

Carve the ribs, rub with spices to taste and leave for 15 minutes.

Fry them on high heat until browned on all sides - about 5 minutes.

Add grated carrots and finely chopped onion. After another 7 minutes, add the chopped tomatoes and pepper. Continue frying for another 5 minutes.

Add the sliced potatoes, fry for another 5 minutes and pour boiling water over the stew so that it covers everything by about 2/3.

Simmer the stew until the potatoes are ready for about 20 minutes.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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