Second courses 19.06.2022

Airy cottage cheese casserole

1 h. 0 min.
4 servings
Airy cottage cheese casserole
Ms VectorPlus, stock.adobe.com
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Cottage cheese makes not only dense cupcakes, but also light airy casseroles. To do this, you only need a blender. And what and how to do with it next – I'll tell you in the recipe. The household will be delighted!

Ingredients

Step-by-step cooking recipe

Whisk cottage cheese with yolks until smooth. Add sugar, semolina and starch.

Whisk the whites with vanilla sugar and salt into a fluffy white foam.

Gently with a spatula from the bottom up, mix the proteins into the curd mass.

Put everything in a mold and bake in the oven for 35-40 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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