What could be tastier than potatoes with mushrooms? You can cook them in different ways - fry, stew or bake. You can make potato cream soup, or you can fry delicious golden pancakes. I'm telling you what you need for this!
Ingredients
- Potatoes - 600 g
- Onion - 1 piece
- Mushrooms - 240 g
- Chicken eggs - 2 pieces
- Flour - 2 art.l.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Finely chop the onion and mushrooms.
Grate the potatoes on a fine grater, drain the liquid and mix everything together.
Add spices, eggs, flour and mix again.
Fry the pancakes in a frying pan on both sides over medium heat.
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