The easiest way to cook a piece of salmon is to bake it in the oven. You can cook it completely without additives, and get the most delicate dietary dish. Serve it with fresh vegetables, rice or other cereals. Or you can just use herbs and a slice of lemon.
Ingredients
- Salmon - 2 of the piece
- Ground black pepper - 2 pinches
- Sea salt - 2 pinches
- Olive oil - 1 tbsp.l.
Step-by-step cooking recipe
Rub the salmon with salt and pepper and lightly brush with oil.
Wrap the fish tightly in foil and bake for 20 minutes at 180 degrees in a preheated oven.
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