Baking 20.05.2022

Carrot cupcakes with orange peel

45 min.
4 servings
Carrot cupcakes with orange peel

Everything is fine here! A subtle aroma of orange peel, a rich carrot shade, a delicate texture of dough and a wonderful taste. And fastidious children will not even suspect what such cupcakes are made of.


Step-by-step cooking recipe

Grate the carrots and mix with the eggs.

Add sugar, honey and butter, mix with a mixer.

Add flour and baking powder, and at the very end - zest and chopped almonds.

Leave the dough for 10 minutes, pour into molds and bake the cupcakes in the oven for 20-25 minutes at 190-200 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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