Dogwood compote for winter

30 min.
4 servings
Dogwood compote for winter
Anzhela, stock.adobe.com
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Refreshing dogwood compote perfectly quenches thirst. And it is also a storehouse of useful vitamins, which are so lacking in winter. Catch a proven and very simple recipe that even people who are as far from cooking as possible can easily cope with.

Ingredients

Step-by-step cooking recipe

Put the dogwood in a sterile jar and pour boiling water over it.

Cover with a lid, leave for 15 minutes and drain the water into a saucepan.

Add the zest, lemon juice and sugar, and boil again.

Fill in the dogwood and roll up the jar with compote.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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