Plum and chokeberry compote for winter

45 min.
1 serving
Plum and chokeberry compote for winter
gkrphoto, stock.adobe.com
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If you still don't like chokeberry, you probably just don't know how to cook it properly. And it is not surprising, after all, this is not an ordinary berry with its tart taste. Today I will tell you how to cook an excellent winter compote from blackberries

Ingredients

Step-by-step cooking recipe

Pour the plum and rowan into the jar, pour boiling water and leave for 15 minutes.

Drain this water, boil it again and pour it back in. Leave it on for another 15 minutes.

Drain the water again, boil it with sugar, pour it into a jar and roll it up.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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