Preparations for winter
14.03.2023
Tomato ketchup with apples and plums for winter
2 h. 30 min.
8 servings
Even the most delicious store-bought ketchup will never compare to homemade. In this case, you always know exactly what it is made of and what has been added to it. For example, it can be tomatoes with apples and plums. And at the same time you can easily adjust the taste of spices.
Ingredients
Step-by-step cooking recipe
Peel tomatoes and apples, remove the middle from the apples, and the seeds from the plum, and peel the onion.
Put everything through a meat grinder.
Add sugar and salt, and cook the ketchup on low heat for an hour under the lid, and then for an hour without the lid.
5 minutes before the end, add pepper and vinegar.
Roll the ketchup into sterile jars.
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