If desired, even complex dishes and even complex desserts can be adapted to the PP diet. For example, a Red Velvet cake. If you think that cooking it at home requires some incredible skills, you're wrong!
Ingredients
- Rice flour - 60 g
- Chicken eggs - 4 pieces
- Cocoa - 1 tbsp.l .
- Baking powder - 1 tsp.
- Cottage cheese - 200 g
- Sour cream - 100 g
- Vegetable oil - 1 tsp.
- Sugar substitute - 1-2 art.l.
- Food coloring - 1 bag
Step-by-step cooking recipe
Separate the whites and yolks, and whisk the whites to peaks.
Lightly whisk the yolks with a spoonful of butter and sweetener to taste.
Add the sifted flour, cocoa and baking powder. Mix it up.
Add the dye according to the instructions.
Carefully mix the whites into the dough in parts.
Pour the dough into the mold and bake the sponge cake for 30 minutes in the oven at 180 degrees.
Let it cool on the grill and cut into several cakes.
Beat sour cream and cottage cheese with a mixer. Add sweetener to taste.
Smear the cakes, assemble the cake and decorate. Send it to the refrigerator for a couple of hours.
