Cheese cakes with candied fruits are not only delicious, but also very beautiful. Bright and festive in the cut, they cheer up with their appearance alone. This dessert will appeal to everyone, regardless of age and preferences.
Ingredients
- Cottage cheese - 200 g
- Salt - 1 pinch
- Candied fruits - 40 g
- Chicken eggs - 1 piece
- Sugar - 1.5 art.l.
- Flour - 3 tbsp.l.
Step-by-step cooking recipe
Grind the cottage cheese with sugar and salt, add the egg and mix.
Add colored candied fruits to the curd mass and mix again.
Last of all, add flour according to the consistency of the dough.
Form the cheesecakes and fry until golden brown on both sides.
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