If you are tired of giant communal salad bowls or you are planning a cocktail party, this cocktail salad will be very useful. It will appeal to all lovers of crab sticks and Peking cabbage. Serve it in glass glasses or tumblers.
Ingredients
- Crab sticks - 200 g
- Peking cabbage - 150 g
- Corn - 150 g
- Chicken eggs - 2 pieces
- Cucumbers - 1 piece
- Mayonnaise - 2 tbsp.l.
Step-by-step cooking recipe
Finely chop the Peking cabbage, chop cucumbers and crab sticks.
Add corn and chopped eggs. Mix the ingredients or put them in layers in glasses, if desired.
Decorate the salad with mayonnaise for dressing.
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