Preserving the juice from chokeberry is an easy and affordable way to preserve useful vitamins for the winter. In addition, the juice can be prepared to your taste by adding more or less sugar and spices. No store assortment will give such a variety.
Ingredients
- Chokeberry - 2 kg
- Water - 1-2 glasses
- Sugar - 100-200 g
Step-by-step cooking recipe
Squeeze the juice out of the rowan tree in any way.
Add water and sugar to taste.
Bring the juice to a boil, boil for 10 minutes and roll it into sterile jars.
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