Such a sandwich in the best traditions of American cuisine is perfectly combined with honey-mustard sauce. Turkey, bacon, tomatoes and greens are just a win–win recipe. Be sure to toast or dry the bread so that nothing falls apart.
Ingredients
Step-by-step cooking recipe
Bake or fry the turkey in spices until tender and finely chop.
Separately fry the bacon until browned and pepper.
Mix a spoonful of mustard with honey, and the second with tomato sauce or ketchup.
Brush two toasted slices of bread with tomato-mustard sauce.
Put the turkey, bacon, tomato slices and salad leaves on top.
Pour honey mustard sauce and cover with bread on top.
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