Snacks 22.01.2022

Lavash roll with pickles and mushrooms

1 h. 0 min.

4 servings

Pita bread roll with pickled cucumbers and mushrooms

valentinamaslova, stock.adobe.com

Fried mushrooms are perfectly combined with salted or pickled cucumbers. Such a simple lavash is a quick and versatile snack for a festive table or for a family dinner. For a change, add a little rosemary.

Ingredients

Lavash - 1 sheet
Mushrooms - 150 g
Spices and seasonings - 0.5 tsp.
Cucumbers (gherkins) – 2 pieces
Rosemary - 2 twigs
Dill - 4 twigs
Cottage cheese - 50 g

Step-by-step cooking recipe

Finely chop the dill and rosemary, and mix with cottage cheese.

Chop the mushrooms, fry until the moisture evaporates and season to taste.

Smear the pita bread with cottage cheese, arrange the mushrooms and chopped gherkins.

Roll up a tight roll, tighten it with a film and leave it in the refrigerator for at least half an hour.

Recipe added:

Irina Kovaleva

Did you like the recipe?

0 comments

Minced meat salad, onion and greens Cottage cheese casserole with apples and semolina Caviar from baked eggplants for the winter Plum compote in a slow cooker Pumpkin chips at home Onigiri with trout Egg roll Uryupinsky jelly with vegetables