Snacks 22.01.2022

Lavash roll with pickles and mushrooms

1 h. 0 min.

4 servings

Pita bread roll with pickled cucumbers and mushrooms

valentinamaslova, stock.adobe.com

Fried mushrooms are perfectly combined with salted or pickled cucumbers. Such a simple lavash is a quick and versatile snack for a festive table or for a family dinner. For a change, add a little rosemary.

Ingredients

Lavash - 1 sheet
Mushrooms - 150 g
Spices and seasonings - 0.5 tsp.
Cucumbers (gherkins) – 2 pieces
Rosemary - 2 twigs
Dill - 4 twigs
Cottage cheese - 50 g

Step-by-step cooking recipe

Finely chop the dill and rosemary, and mix with cottage cheese.

Chop the mushrooms, fry until the moisture evaporates and season to taste.

Smear the pita bread with cottage cheese, arrange the mushrooms and chopped gherkins.

Roll up a tight roll, tighten it with a film and leave it in the refrigerator for at least half an hour.

Recipe added:

Irina Kovaleva

Did you like the recipe?

0 comments

Spicy salad with chicken liver and dried tomatoes Salad with octopus, vegetables and capers Cherry in its own juice for the winter Squash pate Pumpkin chips at home Onigiri with trout Egg roll Uryupinsky jelly with vegetables