Apples in the forshmak recipe will not surprise anyone anymore. This is only the first time it seems that fruit with herring is a strange combination. I advise you to use sour or sweet and sour varieties. And if you want to make a piquant snack – add soaked apples.
Ingredients
- Herring (fillet) – 3 pieces
- Apples - 2 pieces
- Spices and seasonings - 1 tsp.
- Garlic - 2 cloves
- Onion - 1 piece
- White bread - 2 slices
Step-by-step cooking recipe
Peel the apples and onions, soak the bread in water so that it softens.
Put all the ingredients through a meat grinder. If you want a more uniform consistency, skip twice.
Add crushed garlic and spices to taste. For example, coriander and nutmeg. Mix it up.
Did you like the recipe?
0 comments