There are much more options for how and from what to cook chips than it seems at first glance. Moreover, some of them may even be useful, such as these flax seed chips, which even fans of proper nutrition will appreciate.
Ingredients
- Flax Seeds - 200 g
- Water - 200 ml
- Salt - 1 tsp.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Fill the flax seeds with water for half an hour.
Add spices and mix the mass.
Lay it out in a thin layer on a baking sheet lined with parchment.
Bake in the oven at a minimum temperature for half an hour on each side.
Slice or break the chips.
Did you like the recipe?
0 comments