For a long time I can hardly imagine a festive feast without sandwiches with sprats. They have become such a familiar part that questions do not even arise. I have tried many different recipes, but most of all I like such the simplest snacks.
Ingredients
- Bread - 4 slices
- Sprats - 1 bank
- Lettuce - 4 of the sheet
- Mayonnaise - 30 g
- Garlic - 2 clove
Step-by-step cooking recipe
Mix mayonnaise and crushed garlic, and lightly grease the bread.
Lay out the lettuce leaves.
Put sprats on top.
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