If you need something fresh and light from simple ingredients - choose a canapé with eggs and vegetables. This is a versatile snack that will appeal to both children and adults. And thanks to the bright colors, even such a simple dish looks decent on a festive table.
Ingredients
- White bread - 4 slices
- Radish - 4 pieces
- Chicken eggs - 2 pieces
- Yogurt - 1 tsp.
- Salt - 1 pinch
- Spices and seasonings - 1 pinch
- Cucumbers - 1 piece
- Greenery - 15 g
Step-by-step cooking recipe
Boil the eggs until tender, finely chop and mix with yogurt and spices.
Put the egg salad on pieces of bread.
Spread thin slices of cucumbers and radishes on top, and garnish with chopped herbs.
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