The combination of avocado and spicy smoked sausage is often found in everyday Spanish cuisine. I suggest cooking something like this yourself. And do not spare fresh vegetables and fragrant spices!
Ingredients
- Smoked sausage - 150 g
- Avocado - 1 piece
- Bow purple - 1 piece
- Cherry tomatoes - 200 g
- Arugula - 140 g
- Spices and seasonings - 1 tsp.
- Oregano - 1 tsp.
- Olive oil - 2 art.l.
Step-by-step cooking recipe
Cut the avocado into cubes and the onion into rings. Chop the cherry and sausage.
Add the arugula and stir the salad.
Sprinkle it with spices and oregano, pour olive oil over it.
Did you like the recipe?
0 comments