Thick fragrant jelly can be both a drink and a dessert. Plus, jelly is very useful for health and digestion. Moreover, the most common, fruit and berry, and not some special therapeutic. For example, cherry jelly.
Step-by-step cooking recipe
Remove the seeds from the cherry.
Fill the cherries with water and add sugar to taste.
Bring to a boil and boil the compote for a couple of minutes.
Dilute the starch in a couple of tablespoons of water.
Pour it into the compote in a thin stream, stirring.
Boil the jelly for a couple more minutes and remove from the heat.
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