A very original way to complement and diversify any drink is to add vanilla to it. And not the powder or vanilla sugar, but the pod, which gives the brightest taste. I'm telling you how to do it, using the example of such a recipe from peaches.
Ingredients
- Peaches - 700 g
- Sugar - 6 art.l.
- Vanilla pod - 1 piece
- Water - 2 l
Step-by-step cooking recipe
Cut the peaches in half and remove the pits. Send them to the bowl of the slow cooker.
Cut the vanilla pod and send it to the same place. Add sugar.
Fill everything with hot water and turn on the "Cooking" mode for 20 minutes.
Remove the vanilla pod.
Did you like the recipe?
0 comments