Mint is most often added to lemonade for freshness and flavor. But there is a great alternative – basil. It is generally perfect for refreshing summer drinks. I tell you how best to make such lemonade.
Step-by-step cooking recipe
Squeeze the juice of two lemons, and slice the third thinly.
Rinse, dry and pick basil leaves.
Put everything in a jug, add sugar and mash.
Pour soda or mineral water over the lemonade.
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