I love olivier because it's so easy to add or remove some ingredients. For example, if there were no carrots at hand, this recipe will come to the rescue. The salad turns out a little paler due to the lack of colors, but it does not affect the taste.
Ingredients
- Sausage - 300 g
- Pickled cucumbers - 200 g
- Potatoes - 300 g
- Green peas - 200 g
- Chicken eggs - 3 pieces
- Mayonnaise - 100 g
Step-by-step cooking recipe
Boil the potatoes and eggs in advance, let them cool and cut into cubes.
Cut cucumbers and sausage in the same way.
Add the peas, stir in the olivier and season it with mayonnaise.
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