Salads 22.01.2022

Salad with Korean carrots and soy meat

25 min.
4 servings
Salad with Korean carrots and soy meat
Andrey Starostin, stock.adobe.com
0

A great recipe for those who prefer lean dishes. A delicious salad is prepared from inexpensive ingredients, so it will please an economical hostess. The cooking process is very simple. Stick to the recommendations and you will succeed.

Ingredients

Step-by-step cooking recipe

Boil water, add sugar and salt.

Pour hot brine over the asparagus for 2-3 hours.

Rinse the asparagus and boil in clean water for 15 minutes.

Remove, cool and cut into small pieces.

Add salt, ground pepper, vinegar, garlic and oil passed through the press. Stir and leave for 10 minutes.

Add the Korean carrots and mix again. Before serving, the salad should stand for 1.5-2 hours.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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