If you had to choose your favorite compote from all possible – it would be him. Apricots and cherries give such a bright and rich taste that it is impossible to resist. I tell you how to cook all this correctly, and at the same time save time.
Step-by-step cooking recipe
Boil water with sugar, and cook until it dissolves.
Add the washed apricots and cherries to the syrup, and bring to a boil again.
Cook the compote on low heat for 15 minutes.
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