If you need a salad recipe with ordinary, not grainy cottage cheese – this is it. Thanks to the juice from tomatoes, he does not need a dressing. But if desired, you can add a little yogurt with spices or a drop of fragrant vegetable oil. For beauty, serve it on salad leaves.
Ingredients
- Cottage cheese - 200 g
- Tomatoes - 3 pieces
- Green onion - 0,5 beam
- Greenery - 0,5 beam
- Salt - 1 pinch
Step-by-step cooking recipe
Mash the pressed cottage cheese with a fork or rub through a sieve.
Chop green onions with parsley or other favorite herbs.
Finely chop the tomatoes and send them to a bowl with all the draining juice. Add salt.
Add cottage cheese and herbs to them, and mix the salad.
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