Kissel is a traditional Russian drink that has not only a pleasant taste, but also a number of useful properties. And it is also good because it can be prepared from a variety of ingredients. For example, a very original summer jelly from watermelon turns out.
Ingredients
- Watermelon (pulp) – 1.5 kg
- Corn Starch - 1 art.l.
- Honey - 100 g
- Water - 250 ml
Step-by-step cooking recipe
Grind the watermelon pulp with a blender and grind through a sieve.
Bring the juice to a boil.
Dilute the starch in water.
Pour into the juice, stirring, and cook the jelly for another 2-3 minutes.
Add honey.
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