Do you have any free time? Cook a fragrant jelly of berries with starch! A thick drink improves the functioning of the stomach and gives a feeling of satiety for a long time. Add several types of berries and you will get a whole bouquet of vitamins and nutrients.
Step-by-step cooking recipe
Chop the berries in a blender or mash them thoroughly with a pusher.
Wipe the resulting mass through a sieve.
Boil 2.8 liters of water, add berry puree, sugar and cook for 3 minutes.
Separately mix the starch with cold water.
Pour the preform with starch into the boiling compote, stirring continuously.
Boil for another 3-5 minutes and remove from heat.
Did you like the recipe?
0 comments