It would seem that what can be difficult in making apple juice through a juicer? But there are several important points here too. For example, to prevent sliced fruits from darkening, they should be immediately sprinkled with lemon juice. Then about everything in more detail.
Step-by-step cooking recipe
Wash the apples, cut them into quarters, peel them from seeds and stalks.
Place the fruit in a bowl and pour over the lemon juice.
Pass the apples through the juicer.
Mix the resulting juice with sugar and boil for 2 minutes. If you plan to drink juice right away, you can skip this step.
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