I very often add fragrant herbs to a variety of compotes. This is the easiest and most affordable way to beat a well-known taste in a new way. I suggest you try such an elementary, but delicious recipe with nectarines and rosemary.
Step-by-step cooking recipe
Boil water with sugar.
Cut the nectarines into slices, send them there and bring to a boil.
Boil the compote for 10 minutes, add rosemary and cook for another 5 minutes.
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