One of the most versatile and win–win combinations of berries is raspberries with strawberries. It doesn't matter what you're cooking. It is simply impossible to lose here. Let it be a fragrant and sweet homemade compote today.
Ingredients
- Raspberry - 500 g
- Strawberries - 500 g
- Sugar - 8 tbsp.l .
- Water - 2-2.5 l
Step-by-step cooking recipe
Pick a berry, cut off all the strawberry tails, and put it in the bowl of a slow cooker.
Cover with sugar and pour hot water.
Turn on the "Cooking" mode for 15 minutes and let the compote brew under the lid.
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