I love jelly because it can be made from anything at all. It doesn't have to be fresh berries or fruits. For example, jam jelly is very good. And it is prepared literally in a matter of minutes, and then I will tell you more.
Step-by-step cooking recipe
Bring the water to a boil, add the jam to taste and boil for a couple of minutes.
Dilute the starch in a couple of tablespoons of water.
Add it to the compote, stirring, and boil for another 4-5 minutes.
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