![Frozen sea buckthorn morse Frozen sea buckthorn morse](https://cdn.cooklikemom.net/images/13439/ab6d888717f8c5a427c74a392fa2d68b.jpg)
Sea buckthorn is a storehouse of all kinds of vitamins, trace elements and useful substances. By freezing this berry, you will be able to prepare a delicious and healthy fruit drink at any time.
Ingredients
- Water - 2 l
- Sugar - 150-200 g
- Sea buckthorn - 700 g
Step-by-step cooking recipe
Defrost the berries by simply leaving them at room temperature. Rinse and sort the berries.
![Frozen sea buckthorn morse: photo of recipe preparation, step 1 Frozen sea buckthorn morse: photo of recipe preparation, step 1](https://cdn.cooklikemom.net/images/13439/26bbacfb229bc42e129e50774aa9e54b.jpg)
Chop the sea buckthorn into puree using a blender. Puree through a sieve, getting the juice.
![Frozen sea buckthorn morse: photo of recipe preparation, step 2 Frozen sea buckthorn morse: photo of recipe preparation, step 2](https://cdn.cooklikemom.net/images/13439/11df594575fed32527c06a3051f9201b.jpg)
Boil water in a saucepan. Throw the cake obtained after grinding into the water and cook for 10 minutes, adding sugar.
![Frozen sea buckthorn morse: photo of recipe preparation, step 3 Frozen sea buckthorn morse: photo of recipe preparation, step 3](https://cdn.cooklikemom.net/images/13439/dcc87ccc2232c93d7d4530a2b6d8ed64.jpg)
Let the mors brew for 10 minutes. Then strain it through a sieve, combining it with the previously squeezed juice. Mix it up.
![Frozen sea buckthorn morse: photo of recipe preparation, step 4 Frozen sea buckthorn morse: photo of recipe preparation, step 4](https://cdn.cooklikemom.net/images/13439/675252605249d368341ba0ae82aa6cc6.jpg)
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