So that the salad is not bland and monotonous, I always cook a variety of sauces and dressings. Why limit yourself to one olive oil when there are so many interesting options around? This Asian sauce is one of my favorites.
Ingredients
- Olive oil - 2 tbsp.l.
- Soy sauce - 1 art.l.
- Lemon juice - 1 tbsp.l .
- Honey - 2 tsp.
- Garlic - 2 clove
- Ginger (grated) – 1 tsp.
- Ground red pepper - 2 pinches
- Ground coriander - 2 pinches
Step-by-step cooking recipe
Chop the garlic and ginger. You can take dry ground.
Mix all the ingredients for the sauce.
Let it brew a little.
Did you like the recipe?
0 comments