Turn dinner into a festive feast. Get the most beautiful dishes, call the neighbors and cook something unusual. A delicious salad with meat is perfect for this. The incredible combination of flavors will surprise everyone.
Ingredients
- Greek Yogurt - 100 ml
- Olive oil - 2 art.l.
- Lemon juice - 1 tbsp.l.
- Garlic - 1 clove
Step-by-step cooking recipe
Wash the beef and dry it with paper towels.
Heat the vegetable oil in a frying pan and fry the steak for 2 minutes on each side. Adjust the degree of roasting to your liking.
Put the beef on a board and cut into small pieces. Sprinkle with salt and ground pepper.
Slice the pear and lightly fry it in a grill pan.
Mix beef, pear, salad mix, walnuts, ground pepper and salt.
Separately mix yogurt, lemon juice, olive oil and garlic passed through a press.
Beat the resulting mass with a blender for 30-40 seconds.
Pour the dressing into the salad and mix.
