Salads 22.01.2022

Chicken, prune, egg and onion salad

15 min.
4 servings
Salad of chicken, prunes, eggs and onions
Anna Zhuravleva, stock.adobe.com
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Meat salads are popular in winter. They are hearty and delicious. I try to choose the simplest and fastest recipes. Among my recent favorites is this wonderful salad. Try it, and you will understand why I like it so much!

Ingredients

Step-by-step cooking recipe

Chop the chicken fillet, peeled eggs and onion.

Wash the prunes with boiling water and put them on a paper towel to dry.

Dry the walnuts in a frying pan and chop them slightly.

Mix chicken fillet, onion, eggs, prunes and nuts.

Add ground pepper and salt to taste.

Season the salad with vegetable oil and mix.

Olga Beznosyuk
Recipe added (a):
Olga Beznosyuk
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