Salads 22.01.2022

Minced meat salad, onion and greens

30 min.
4 servings
Minced meat salad, onion and greens
nungning20, stock.adobe.com
0

Delicious Thai-style dish. I recommend serving it hot. The original recipe uses hot pepper and fish sauce. I prefer to cook without these ingredients. My salad turns out delicious and at the same time not too spicy.

Ingredients

  • Minced pork - 400 g
  • Onion (medium) – 2 pieces
  • Garlic - 2 cloves
  • Greenery (any) – 20 g
  • Vegetable oil (odorless) – 3 art.l.
  • Ground Ginger - to taste
  • Ground black pepper - to taste
  • Salt - to taste

Step-by-step cooking recipe

Finely chop the herbs, peeled onion and garlic.

Heat the vegetable oil in a frying pan, put the minced meat and fry for 15-20 minutes.

Put the minced meat in a bowl, add onion, garlic and herbs.

Add spices, salt and mix well.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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