Salad with pineapple, chicken and radish turns out delicious and light. Pineapples give juiciness and sweet taste, and tender chicken with fresh vegetables are simply delicious! On the festive table, this salad is always eaten first.
Ingredients
Step-by-step cooking recipe
Cut chicken fillet, pineapples, cucumbers and radishes.
Wash the salad, shake it off and tear it into small pieces with your hands.
Mix everything, add salt, olive oil and gently mix with salad tongs.
Put the salad on a plate and sprinkle with sesame seeds.
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