One of the most exquisite, but at the same time easy to prepare combinations in salads – shrimp, avocado and pineapple. Then they can be supplemented to your taste. I share with you my favorite version and combination of ingredients.
Ingredients
Step-by-step cooking recipe
Boil the shrimp for a couple of minutes in boiling water and peel.
Rinse and dry the spinach with arugula.
Randomly slice avocados and pineapples, and put everything on plates.
Sprinkle the salad with olive oil and lemon juice.
Sprinkle with spices and pine nuts.
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