The main feature of this salad is its spectacular presentation. Feel free to prepare a dish even for a festive table or for a romantic date. Otherwise, it is a regular salad with fresh vegetables and canned fish.
Ingredients
- Chicken eggs - 2 pieces
- Lettuce - 2 sheet
- Canned fish - 2 banks
- Bell pepper (different colors) – 200 g
- Carrots - 1 piece
- Cucumbers - 1 piece
- Onion - 1 piece
- Olives - 1 handful
- Rosemary - 2 twigs
- Thyme - 2 twigs
- Balsamic vinegar - 2 art.l.
Step-by-step cooking recipe
Boil the eggs until tender and cut in half.
Cut all the vegetables into thin strips and beautifully lay out the salad.
Decorate it with fragrant sprigs of rosemary and thyme, and pour balsamic.
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