Salads 22.01.2022

Salad with vegetables and canned food

20 min.
2 servings
Salad with vegetables and canned food
tonbyel, stock.adobe.com
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The main feature of this salad is its spectacular presentation. Feel free to prepare a dish even for a festive table or for a romantic date. Otherwise, it is a regular salad with fresh vegetables and canned fish.

Ingredients

Step-by-step cooking recipe

Boil the eggs until tender and cut in half.

Cut all the vegetables into thin strips and beautifully lay out the salad.

Decorate it with fragrant sprigs of rosemary and thyme, and pour balsamic.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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