Such a simple and easy pea soup will appeal even to beginners who will be able to cook it effortlessly. It takes time, but at the same time there are no complicated ingredients and culinary processes. For flavor and richness, add bacon and smoked meats.
Ingredients
Step-by-step cooking recipe
Soak the peas overnight and then rinse. Put it to cook for about an hour.
Add the smoked meat and after another 10 minutes add the sliced potatoes.
Chop the bacon and onion, grate the carrots, and fry everything together until browned. Add chopped garlic and spices.
Send the roast to the soup and cook it for another 20 minutes.
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