Second courses 15.08.2022

Pea porridge on the water

1 h. 0 min.
4 servings
Pea porridge on water
nesavinov, stock.adobe.com
0

Delicious homemade porridge on water can be prepared not only from cereals. For example, pea is made from boiled peas. This is a traditional dish of English and Polish cuisine. It is often found in Russian cookbooks.

Ingredients

  • Peas - 2 glasses
  • Water - 4 glasses
  • Salt - 0.5 tsp.

Step-by-step cooking recipe

Soak the peas for 5-6 hours.

Rinse, cover with water and bring to a boil.

Cook the porridge on low heat for 40-60 minutes.

At the end, salt it and mash it with a pusher.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments
Fish with olives in tomato pots Cucumber salad in tomato filling for winter Julienne with mushrooms and minced meat A simple recipe for kvass on dry yeast Pork roll with a fragrant crust Omelet with potatoes, hunting sausages and pepperoni Rice casserole with chicken and spinach in a frying pan Beef goulash with champignons