Second courses 09.11.2022

Pork ribs with potatoes in the oven under foil

1 h. 15 min.
4 servings
Pork ribs with potatoes in the oven under foil
Maksim Shebeko, stock.adobe.com
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If you are worried that when baking pork ribs with potatoes in the oven, they will have time to burn before they are baked – just use a sheet of foil. Before serving, I recommend sprinkling the finished dish with herbs.

Ingredients

Step-by-step cooking recipe

Mix sour cream, herbs, spices and crushed garlic. Grease the ribs.

Coarsely chop the potatoes and put them in a greased form.

Put the ribs on top, cover with foil and put in the oven for an hour at 180 degrees.

20 minutes before the end, remove the foil.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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