Pasta of any shape is perfect for this recipe. For example, beautiful and neat bows. In addition, you will need mushrooms, bacon and some cheese. Well, how can you resist such a great dish?
Ingredients
- Pasta - 350 g
- Mushrooms - 250 g
- Bacon - 200 g
- Cheese - 100 g
- Spices and seasonings - 1 tsp.
- Provencal herbs - 1 tsp.
- Olive oil - 2 art.l.
Step-by-step cooking recipe
Boil the pasta until tender.
Slice the bacon and fry until browned. Put it aside.
Fry the mushrooms in the same pan until the moisture evaporates.
Mix pasta, bacon and mushrooms right in the mold. Drizzle with oil and sprinkle with spices and herbs.
Sprinkle the casserole with grated cheese and cook for 25 minutes at 200 degrees in the oven.
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