If you are just thinking what to add to chicken cutlets for a change – this is the recipe for you. Tomatoes make minced meat juicier, and thanks to the cheese, which melts in the process, nothing breaks up and does not crumble.
Ingredients
- Minced chicken - 450 g
- Tomatoes - 100 g
- Cheese - 80 g
- Spices and seasonings - 1 tsp.
- Chicken eggs - 1 piece
- Flour - 2 tbsp.l.
Step-by-step cooking recipe
Finely chop the tomato, grate the cheese and mix everything with the minced meat.
Add the egg, spices and flour, and mix again.
Form cutlets and fry on both sides in a frying pan until cooked.
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