Second courses 01.02.2022

Pork roll with prunes

3 h. 0 min.
4 servings
Pork roll with prunes
FomaA, stock.adobe.com
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The classic pork roll with prunes just can't be unsuccessful. This is one of the most traditional and delicious combinations, which is adored almost all over the world. And today I will tell you how to cook it on your own.

Ingredients

Step-by-step cooking recipe

Lay out the pork in a layer, chop and rub with spices.

Soak the prunes in hot water for 10 minutes, dry them and cut them arbitrarily.

Put the filling on the edge and roll up a tight roll.

Rub it with spices again, drizzle with oil and put sprigs of rosemary.

Wrap everything in foil and bake in the oven for 2-2.5 hours at 160 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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