Second courses 29.06.2022

Puff casserole of zucchini with vegetables

45 min.

4 servings

Puff casserole of zucchini with vegetables

lilechka75, stock.adobe.com

There are different ways of cooking vegetable casserole. For example, I like to lay out all the ingredients in layers without mixing. For example, I want to share with you this recipe for zucchini casserole.

Ingredients

Zucchini - 700 g
Eggplant - 300 g
Tomatoes - 300 g
Cheese - 100 g
Olive oil - 100 ml
Garlic - 2 teeth
Rosemary - 1 twig
Italian herbs - 1 tsp.
Spices and seasonings - 1 tsp.

Step-by-step cooking recipe

Mix olive oil with crushed garlic, chopped rosemary, spices and herbs.

Cut the vegetables into circles and lay them out in layers, sprinkling with oil periodically.

Cover the casserole with grated cheese and put it in the oven for 40 minutes at 180 degrees.

Recipe added:

Irina Kovaleva

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