First courses 21.02.2022

Pea soup with boiled sausage

45 min.
4 servings
Pea soup with boiled sausage
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Pea soup is good because it can be cooked with any meat products. Even with boiled sausage, and then I'll tell you how to do it. An excellent recipe in the best traditions of Polish or German cuisine, on the verge of culinary traditions.

Ingredients

Step-by-step cooking recipe

Rinse the chopped peas and boil in water or broth until almost ready.

Add sliced potatoes, sausage and other vegetables. Cook until the potatoes are ready.

Add chopped herbs and spices, and boil the soup for another 2 minutes.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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