First courses 22.01.2022

Mashed spinach and broccoli soup

30 min.
4 servings
Spinach and broccoli puree soup
alexander talantsev, stock.adobe.com
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Spinach and broccoli are the perfect combination for beautiful and delicious puree soups. Bright green color, thick consistency and excellent taste – and what else is needed. I advise you to decorate it with a couple of mint leaves, seeds and a handful of green peas.

Ingredients

Step-by-step cooking recipe

Disassemble the broccoli into inflorescences and boil for 7 minutes in boiling water.

Finely chop the onion and fry until soft. Add spinach to it and fry for another 2 minutes.

Send the roast to the broccoli and cook everything together for another 7 minutes.

Chop the soup in a blender, add cream, grated cheese and spices.

Bring the soup to a boil again and cook until the cheese dissolves.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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